We open again, because SPRING!
〰️
Which means new seasonal menus
〰️
Our mushrooms are growing
〰️
Our kitchen is being prepped
〰️
We are organising bands and events
〰️
Because soon, very soon!
〰️
We open again, because SPRING! 〰️ Which means new seasonal menus 〰️ Our mushrooms are growing 〰️ Our kitchen is being prepped 〰️ We are organising bands and events 〰️ Because soon, very soon! 〰️
Field+Fin is an urban aquaponics farm, event space and fire kitchen in Marrickville, growing food and fish together in a sustainable loop.
Just like our produce we work with the seasons. Which means that our time to shine is spring, through summer and a little in to autumn.
Spring opening times.
Fri 4pm -Midnight
Sat 9am-Midnight
Sun 9am-9pm
Shoulder Times and winter visits are all by appointment and for our own curated events and for private Bookings.
A percentage of all profits supports our marine sanctuary in the Coral sea of Papua New Guinea.
Tell me more!!
-
What we grow
On site we grow a large varitety of herbs, veg, mushrooms and fish and work to source anything else from local suppliers.
-
Whats on the fire
Our in house, private events and catering menus are all seasonal and will change to match the freshest and best local produce we can find.
-
Events
Our large outdoor undercover space holds up to 200 people where we host our own events as well as private weddings, gigs and parties.