When passion leads.
All else follows

From the ocean to the city
and back again

Field+Fin was built on a simple idea:

Can we create a business in the city that funds the protection of remote wilderness, partnered with traditional communities, if we designed the loop properly?”

In Sydney, we create and activate food gardens and partnered farms, growing mushrooms and produce, cooking over fire and hosting dinners, events and community gatherings.

Every dollar we generate here is designed to support our work in Papua New Guinea, where we partner with traditional landowners to protect reefs, lagoons and island ecosystems through practical, on-ground conservation and low-impact tourism.

It's a working circular economy between the bush and the city.
Real revenue, funding real conservation.


Who we are

Field & Fin is not just one person.

We are a small, committed team of:

  • Urban farmers and chefs

  • Rural property owners

  • Conservation practitioners and dive professionals

  • Local landowners and community leaders in Papua New Guinea

  • Creatives, storytellers, and collaborators

Our strength comes from working across cultures, disciplines, and environments and staying accountable to the communities and ecosystems we operate in.


Where it began

Daryl (Daz) Byrne is an urban farmer, conservationist and photographer who has for the past 25 years been creating sustainable green spaces in Sydney and conservation projects in the remote wilderness of Papua New Guinea.



Papua New Guinea
where the work matters most

In Milne Bay Province, we work alongside local families and clans to manage and protect large marine ecosystems, including coral reefs, seagrass meadows, mangroves and turtle nesting areas.

Our work focuses on:

  • Community-led marine sanctuaries

  • Reef, seagrass and clam restoration

  • Sustainable livelihoods through eco-tourism

  • Training and education for local custodians

We invest in these places — financially, practically and culturally.

Why this model works

Most conservation projects struggle because they rely on grants, donations or short-term funding.

Field+Fin is different. We deliberately built a revenue generating engine in the city that:

  • Funds conservation work directly

  • Employs people locally and overseas

  • Creates long-term partnerships instead of one-off campaigns

When you support Field+Fin, whether by buying food, attending an event, becoming a sponsor or joining as a partner, you are entering a system that is already operating, already delivering and built to scale.


Culture, Conservation and Restoration?

How do your purchases, donations and memberships help support